1 Coconut. Apricot, coconut and chocolate chunk cookies. I love the way recipes are like plants, they can be shared from garden to garden and kitchen to kitchen where a whole new life and history can evolve. This one is pretty good too. Cut into small slices to serve. Is Fav. Baking & spices. 1 Heat oven to 175ºC. This Ginger and Apricot Chocolate Fridge Slice is a delicious and quick no bake cake recipe. butter, self raising flour, egg, plain flour, desiccated coconut and 4 more. Remove from heat. Lemon Meringue Slice Womens Weekly Food. I’m here to help you know yourself, understand your gifts and talents, and live a life that is meaningful and rewarding. Then let me help you become who you came here to be… READ MORE>>>. (You may remember me introducing you to Kerry – she’s the talented woman who made the short documentary about my Retreats which you can view here). Eating it always takes me back to school holidays at my Nana’s house and spending time with her neighbour Mrs Mac, a CWA member and ex WW2 army cook who was a great influence on my early cooking skills. Melt the remaining white chocolate (in a microwave or over a double boiler) and drizzle over the slice in a decorative pattern. Sep 15, 2020 - Explore Charmaine Reynolds's board "apricot slice" on Pinterest. I made last week’s lemon and ricotta cake and it is divine! My lovely friend Kerry and her daughter Philomena came to visit on the weekend. Note: This nutrition analysis is a guide only. This apricot oat slice recipe is based on my popular ANZAC Slice recipe, but with the addition of delicious dried apricots and white chocolate chips.. Like my passionfruit slice, apple crumble slice, and creamy lemon slice… Add the eggs, one at a time, beating well after each addition. Here is the recipe and the taste test in pictures for you (and you’ll notice that Rufous Dog has a great interest in all things food…): It sounds nice although I am not overly fond of apricots. It appears that you have disabled your Javascript. Nice cup of tea and a biscuit. Fallen off your bicycle? Cook time 3 min. Place slice in fridge to set, which will take about four hours. Whether you are talking berries, … I bought a packet of digestives on a recent supermarket trip and was unpacking the rest of shopping, Mini … Store in an airtight container for 2-3 days or freeze sliced portions. Well they are easy enough recipes that it would be a simple dream to fulfill. This recipe is just the same as my Apricot and Coconut Slice, just with white chocolate chips added – as chocolate makes everything better right?If you are looking for an Apricot and Coconut Slice that is on the healthier side, you could also try making this two ingredient Apricot and Coconut Slice or this Apricot, Coconut and Oat Slice. Do nox over-mix. Decorate the surface of the cake with the remaining apricot sauce, adding lemon verbena leaves if desired. Our classic Apricot Coconut Slice is completely no-bake and takes just a couple of minutes to prepare! Grease a 24x16cm baking tin with a little reduced-fat spread. I also have a love for business. Preheat oven to 150°C. Add the chocolate and stir until melted. Sugar Free No Bake Chocolate Slice KETohh. I care deeply about helping you connect to your own inner wisdom. “In Britain, a cup of tea is the answer to every problem. Bake for 20–25 minutes, or until lightly golden. See more ideas about desserts, apricot slice, dessert recipes. Crush biscuits in the food processor, pour in melted butter and pulse until combined. No-Bake Apricot Slice – This is one moreish slice! A simple, easy and effortless recipe to make whether you use fresh, canned or frozen apricots. Keep reading, with your first month of full access for just $2.75 $1 ($2.75 thereafter). xSimone, Recipes are indeed like plants, Simone! "CANCEL" : "Already a subscriber? All rights reserved. Apricot and Coconut Slice. Do not boil! May 11, 2020 - Explore Carolyn Mc Nally's board "Apricot slice" on Pinterest. https://www.healthymummy.com/apricot-coconut-slice-127-calories butter, cream, egg yolks, eggs, egg whites, caster sugar, egg and 6 more. It would be a dream come true to someday try bakes that look as incredibly delicious as yours. LOG IN") }}. 2 In a large bowl, mix apple sauce and dry ingredients until just combined. 1 cup chopped eating chocolate (I used 50% cocoa solids) ¾ cup desiccated coconut ¼ tsp salt. Begin typing your search term above and press enter to search. BONUS: Sign up today and receive your free Starter Kit! Made from simple, pantry friendly ingredients it is studded with apricots and coconut in a cookie base! Cut into small slices to serve. It also travels well for picnics, and I often use it for smoko when we are down at the cattle yards or out in the paddock. egg, baking powder, skim milk, flour, apple sauce, dark chocolate chips and 2 more. Let me show you how to use it. Failure to comply with the terms of this warning may expose you to legal action for copyright infringement. Sprinkle both sides of the apricot with chopped almonds. 1 cup organic coconut (desiccated, shredded or flakes) 1 tablespoon freshly squeezed organic orange juice. Line a lamington tin (approximately 30cm x 20cm x 3cm) with baking paper, making sure it hangs generously over the sides to make lifting the slice out nice and easy. Much love, Nicole xx. Apricot slice Snack on some guilt-free apricot slice and leave refined-sugary sweets behind! Course Snacks and Sides. STEP 2 Combine the oats, apricot, sultanas, coconut, flour and sunflower seeds in a large bowl. Hi! Simple, delicious Apricot Slice. Icing 1 cup icing sugar 50g butter, melted 2 tbsp cocoa 1-3 tbsp boiled water Pinch salt. ), Crush the biscuits by placing in a plastic bag and smashing with a rolling pin, or whizz them in a food processor. Who would have thought that Mrs Mac’s old recipe lives on and on? Using a food processor (or with a rolling pin and a large ziplock bag), crush the biscuits to a fine or chunky crumb and set aside. Then you’ll place the chocolate crust on a tray and spread 2/3 of the apricot sauce on the bottom. Gumboot dancing is very under-rated. © 2020 Healthy Food Guide. Line a baking tray with baking paper and pour in the biscuit mixture, push to the edges and flatten with a spoon. This recipe is by no means fat-free, but it is a healthier alternative to say, a Chocolate Apricot Slice Healthy Food Guide. Easy No-Bake Apricot and White Chocolate Slice, My Favourite Christmas Fruit Cake Recipes, Simplify and Remember to Breathe – Monday Oracle 30 November 2020, There’s Something Wrong With Your Husband, ½ tin sweetened condensed milk (200 grams), 1 x 250g packet of plain sweet biscuits, crushed (I prefer Malt biscuits), 200g white chocolate buttons (optional but so good! For more no bake slice recipes, check out our NO-BAKE BARS & SLICES EBOOK packed with 17 … Pat the mix into the prepared tin using the back of a spoon or your clean wet hands. Apricot Shortbread Crumble Slice is a melt in the mouth shortbread base topped with tart apricot jam filling and finished off with a simple crumble top. almond meal, coconut oil, stevia, butter, desiccated coconut and 5 more. Nicole Cody, Cauldrons and Cupcakes, does not grant you any rights in relation to this Site or the Content. Continue reading uninterrupted, with your first month of unlimited access on any device for just $2.75 $1*. More sub options, Your credit card will not be chargedCredit card details held securely by Stripe. This slice will keep refrigerated for one week, if it lasts that long. Produce. Recipe ID. Cook Time 12 mins. Apricot Coconut Slice. It’s sweet and fudgy and delicious. Nutrition composition will vary depending on the exact ingredients used. Prep: Preheat oven to 180°C/356°F/Gas Mark 4. So good, isn’t it! Add chocolate chips then apricots. The only change I’ve made to that old recipe is to add in some white chocolate, which makes it feel just a tad more fancy. My 11 year old daughter is accumulating a book of recipes for herself and is doing a whole lot of cooking at the moment, including dinner for us on Thursday night. Spoon onto the apricot filling, leaving it lumpy and loose–do not press down. Serves 24 Nutritional information per serving . I am going to pass this one on to her. Grease a 20cm x 30cm sponge roll tin and line with baking paper. 3 Pour into prepared tray and bake for 30 minutes until springy to touch. Filling: 75g butter ¼ cup (85g) golden syrup 2. ~  David Walliams. It really made my day xoxo. You could always use dried pears if you like them? Thanks so much for sharing. Fold in the coconut, flour and baking powder with a large metal spoon. 1 Rating . Jul 29, 2020 - Explore Dottie Enman's board "Apricot slice" on Pinterest. Sorry, your blog cannot share posts by email. I love to read, cook, walk on the beach, dance in the rain and grow things. Celebrating Life, Spirituality, Creativity and Kindness! Grease a 20cm x 30cm slice tin with butter, or line it with baking paper so that the paper covers the bottom and the sides of the tin. Will be on the cooking list for this weekend and will be the take-to-work-and-eat-at-desk-treat! APRICOT CHOCOLATE CARAMEL SLICE Base: 1½ cups flour 1 tsp baking powder ½ cup brown sugar 125g butter, melted Combine the dry ingredients, then add the melted butter and mix well. In a medium-large saucepan heat the Tararua Butter, Chelsea Soft Brown Sugar and condensed milk until the butter has melted. Print Recipe Pin Recipe. I learned this recipe as a child, and it’s certainly a keeper. 250 g Dried apricots. Grease and line the base and 2 long sides of a 17cm x 27cm slice pan with baking paper. Press the mixture into a baking paper-lined 27cm x 18cm tin. I’m a psychic, channel and metaphysical teacher. Good old-fashioned chocolate chunk cookies are always a hit. Preheat oven to 170C. Your entire family has been eaten by a Tyrannosaurus Rex that has travelled through a space/time portal? Prep time 15 min. This is a great lunchbox treat, and is lovely for morning or afternoon tea. All Rights Reserved. They are a yummy variation too! Remove it from the chocolate and drag it along the lip of the bowl, removing excess chocolate. x, Caroline, I’m glad you enjoyed that lemon and ricotta cake. Pre-heat oven to 170°C fan bake. A perfect make-ahead bite-size dessert you can bring with you to BBQs and parties. Dump the crushed biscuits and apricots into the melted butter mixture and stir well. Danish abrikosskiver is made with a mix dates, dried … Thanks again for generously sharing your recipes with all of us. This slice will keep refrigerated for one week, if it lasts that long. This site uses Akismet to reduce spam. Instructions. This easy Apricot and White Chocolate Slice will become your new family favourite! Holding an apricot by the tip, dip most of the fruit into the melted chocolate. Your intuition is a compass. This is definitely a crowd pleaser and a great tea time snack.One of the best things about summer is, of course, the variety of fruits! Summer Berry And White Chocolate Slice Food to Love NZ. The copyright in this website (www.cauldronsandcupcakes.com) and the material on this website (including, without limitation, the text, computer code, artwork, photographs, images, music, audio material, video material and audio-visual material is, unless stated otherwise, owned by Nicole Cody, Cauldrons and Cupcakes. Try these free, quick and easy biscuits & slices recipes from countdown.co.nz. 3. Set aside 2/3 of the white chocolate buttons. Easy Apricot and White Chocolate Slice Create Bake Make. Ingredients for no-nake apricot slice ready to go Apricot Balls or Apricot Slice. While stirring gently, add egg and milk. Many thanks for sharing. Theme By. Learn how your comment data is processed. Nice cup of tea and a piece of cake. Remove the chocolate gelato from the cake tin and use it to cover the layer of apricot sauce. Bon appétit! I am a writer, psychic, metaphysical teacher and organic farmer. Then add 1/3 of the white chocolate buds. Your house has been destroyed by a meteorite? Sometimes, to entertain my cows, I dance in my gumboots. 2 teaspoons Vital Veggie Power. (Note: It is perfectly acceptable as the cook to have a biscuit to nibble on as you prepare the others for your recipe.). Place the butter, condensed milk and sugar into a large saucepan over low heat stirring constantly until the butter has melted. Of course you can’t have friends over for a cup of tea without having some kind of tasty offering, and this simple no-bake slice is so quick and easy. Post was not sent - check your email addresses! You may not adapt, modify, publish, distribute, reproduce, broadcast, or show or play in public (for free or otherwise), in any media or form or by any means, any part of this Site or the Content without the prior written consent of Nicole Cody, Cauldrons and Cupcakes. Recipe by Amr Mahdy. Set aside to cool completely in the tin, then slice into fingers and serve. HONcode standard for trustworthy health information. Is counting calories helpful for weight loss? See more ideas about Slices recipes, Dessert recipes, Sweet recipes. HOW TO MAKE APRICOT ALMOND OAT SLICE. Instructions; Lightly grease a 25 x 25 cm slice tin, or prepare with baking paper, and set aside. 80 g Brown sugar. This site complies with the Apricot and coconut slice is a fantastic classic Australian slice that is easy to make and feeds a crowd. Copyright 2020 Cauldrons and Cupcakes All Right Reserved. Let refrigerate for 15-20 minutes. I just love your post today. 7 ingredients. Both regular and Thermomix instructions included. See more ideas about Sweet recipes, Food, Baking. 3 Pour into prepared tray and bake for 30 minutes until springy to touch. Place slice in fridge to set, which will take about four hours. Thanks for your kind words. That looks soooo good. Slices use a lot of tinned condensed milk, pre-made biscuits, coconut and chocolate. A little hint with this recipe, I tend to make it into a slice.. but it works just as well as an apricot bliss ball or energy bite. Nuts & seeds. Indulge in a square – or two of this delicious, low calorie chocolate and apricot slice, so simple and is seriously divine! An all-time favourite in lunch boxes or for afternoon tea. It is also a great way to use up leftover biscuits. (wet hands stops the mixture sticking and helps you smooth the top), Melt the remaining white chocolate (in a microwave or over a. Leave to cool and cut in 12 slices. Nice cup of tea. Stir into the mixture which will be quite thick. Much love from Australia xoxo, Looks lovely. Risk of hand sanitiser poisoning underestimated, The benefits of chamomile, green tea, black tea and more, {{ (signIn ? Okay, so this is what you need: 1 1/2 cups dried organic apricots. Prep Time 25 mins. Leave to cool and cut in 12 … Can be jazzed up with some white chocolate, a little crystallized ginger, and also lovely without the icing for something more simple! Make a well in the centre. ”  Remove from the heat and add chopped apricots and … Free biscuits & slices recipes. 119. To make the apricot mixture, add all the ingredients to a saucepan and place over very low heat. Add the butter and condensed milk to a medium saucepan over a medium low. Oops! Press ESC to cancel. ), Chop your apricots finely (or save time and buy a packet of diced apricots! (This will make it easier to transfer the baked oat slice … 1. Kids love these, and they make a great treat to pop in school lunchboxes or to munch on a road trip. Easy Apricot and White Chocolate Slice. Write a review. Do not boil. Instead of pressing the mixture into a slice tin, just roll the apricot … Cool slightly, then stir in apricots, biscuit crumbs and desiccated coconut. Subscribe for $1 You know I’m all about chocolate and chocolate … These apricot crumble squares are a great twist on the classic fruit crumble tarts. Grease a 9 x 9-inch baking pan and line with parchment paper (nonstick cooking paper) so that the ends are sticking out. Check out this recipe. https://www.newideafood.com.au/apricot-and-coconut-crumble-slice Method. STEP 3 Combine the honey, butter and sugar in a saucepan over medium heat. I'm Nicole Cody. Turkey Slice Rolls Filled with Cauliflower Madeleine Cocina. See our guides on, For more healthy recipes and expert diet advice go to www.healthyfood.com, Surprising reasons why you could be gaining weight, Weight loss: How to create a ‘no-fail’ environment. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript! Line a 20cm slice tin with baking paper all the way up the sides. Vital stats: Gluten free, grain free, egg free, nut free, vegan. Press the mixture into the baking pan and chill in fridge for 1 hour.
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